Power
Drink
Discover the food and beverage sector at the SIPRHO trade fair.
Food, food, beverages, ice creams and granitas, roasters, wines, champagnes and spirits, all professions will be present at our 2026 edition!
SIPRHO: the leading trade fair for food and beverages.
The food and beverage industry in the spotlight.
Since its creation in 2010, SIPRHO has given a special place to the food and beverage sectors. In 2026, we welcomed more than 410 exhibitors and co-exhibitors (including 16 foreigners) within the walls of the Montpellier Exhibition Centre.
At SIPRHO, we are committed to promoting the representatives and players of the food and beverage industry, and to enabling you to develop your professional activity in a highly competitive environment.
A show to represent food and beverage professionals.
To support you as best as possible, we provide you with a structure of more than 20,000 m² to present your products and your activity. The Montpellier Exhibition Centre is an exceptional place that allows you to work on your visibility and reputation with professionals in the food and beverage industry from all over France, and even internationally.
A player in the field for more than 15 years, SIPRHO allows you to meet professionals in the sector and to build relationships with new partners. Whether you are a producer, wholesaler, distributor or trader, you will be able to exchange with your peers during the show and find answers/solutions to your problems.
Find all the food and beverage sectors present at SIPRHO.
The food sector.
- Ready and frozen meals:
Innovative and essential, ready and frozen meals are becoming increasingly important in the food industry.
Exhibit or come and meet the professionals of the sector present at SIPRHO (Alpagel, Drap, TransGourmet, etc.). Exchange with your peers and present your frozen or cooked products to your future business partners (plant-based cuisine, aperitif products, food service, pizza and Italian cuisine, regional ready meals, etc.).
- Sweet savoury snacking:
Fast food or snacking is part of consumers’ daily lives. An economical and popular food that has made a place for itself in the hearts of the French. Whether you offer sweet or savory snacks, join the list of our exhibitors. Meet the market leaders and find solutions adapted to your needs.
- Desserts:
If you are a foodie, you will certainly find what you are looking for at SIPRHO. Between ice creams and granitas, confectionery and chocolates or bakeries and pastries, come and delight your taste buds! Book your place or your stand to taste or have others taste this food very popular with the French during this unmissable exhibition.
- Wholesalers and distributors:
Wholesalers and distributors will also be present at the trade fair to present their wholesale solutions. Find trusted partners and grow your food business.
- Caterers:
Whether you are organising a wedding, a reception, a birthday or a big event, caterers offer you their services. Every year, our visitors gather to taste the dishes prepared by our catering exhibitors. An essential activity for the food industry !
- Fresh products:
The market for fresh products (fruit and vegetables, seafood, meat, soups and juices, etc.) is booming. Consumers are increasingly attentive to what they eat and the products they are offered. Lovers of healthy and fresh food, the demand of the French is constantly increasing and the sector is growing. Come and discover the fresh products of our regions and France.
- Collective and commercial catering:
An industrial branch whose activity is to serve meals in communities outside the private home, collective catering is a social player in the food sector. Discover our committed exhibitors and participate in the development of this branch.
- Delicatessen:
Discover a wide choice of condiments, sauces, oils, SIPRHO spreads. Exceptional products to enhance your dishes and an increasingly large and original offer. Grocery players such as Sysco France were present at this 2025 edition. Join us and present your grocery products.
The beverage sector.
- Beers and brewery:
Beer is an essential product in the beverage market in France. Nearly 4 out of 5 French people consume it. Craft, premium and organic beers are booming and brewers are offering an increasingly wide offer. Come and taste (in moderation of course!) and present your production to the general public.
- Wines and spirits:
Many winemakers make the trip every year to present their exceptional wines to our visitors. The Montpellier Exhibition Centre, in the south of France, is a privileged place to present its wine harvests and spirits. Professionals, connoisseurs and enthusiasts will be present at our next edition to promote the products of their regions. Come and meet the winegrowers, producers, and experts in the field of wines and spirits.
- Champagnes:
Champagne, which takes its name from one of the regions of northern France, is a sparkling wine protected by a controlled designation of origin. This internationally renowned drink is a staple of the alcoholic beverage industry.
- Non-alcoholic beverages:
During this exhibition on the theme of food and beverages, many stands are dedicated to producers of non-alcoholic beverages. Many products to delight your taste buds and discover all the novelties of the soft drinks market.
- Cocktails:
Obtained by mixing several ingredients (alcohol, spirits, fruit juices, syrups, sodas, etc.), cocktails have exploded in recent years. Whether you sip them on the terrace of cafés, in a beach bar, at home or in a restaurant, this essential alcoholic (or not) beverage has become a very fashionable product.
