Discover the SIPRHO and enter the professional world of the Hospitality and Catering industry as a whole. Come and discover the latest innovations from more than 240 suppliers and live a human experience in the heart of the South of France !
We have gathered at Montpellier's Exhibition Center more than 240 Hospitality & Catering suppliers who will present to you on Monday the 12th, Tuesday the 13th and Wednesday the 14th of February 2024 all their products and services in a friendly atmosphere.
Whether you are actively looking for innovative solutions or simply wanting to stay up to date on the latest news / trends in the hotel and restaurant industry, this show is for you!
The site offers 1,300 free parking spaces to visitors in the immediate vicinity of the SIPRHO.
Click here to download the visitor parking map.
The SIPRHO offers you a unique experience, both friendly and professional. Come and discover in the same place and for 3 days all the innovations in the hotel, restaurant, beach, professional furniture, professional textiles and all the Hospitality & Catering professions.
Whether you are an entrepreneur, creator, buyer, or simply curious about the hospitality industry, you are bound to find what you are looking for at SIPRHO. Take advantage of this opportunity to meet the exhibitors linked to your field of activity and discover the novelties of the moment.
All the Hospitality & Catering trades are present and centralized in the same space. The offer present at the show is complete, allowing you to optimize your visit and discuss with potential suppliers, for each of your needs.
This is one of the major assets of SIPRHO, presenting a complete and varied offer in a space of 14,000 m2 : suppliers of tableware, textiles, professional equipment, furniture, payment solutions, coffee, cash registers, food, hygiene for the fast food, point of sale layout, communication, distributors / producers of drinks, wines, champagnes, spirits, room and kitchen equipment, beach specialty, professional clothing, etc.
Professional visitors also represent many sectors of out-of-home catering : managers of private beaches / tiki bars, ice cream parlors, cooks, pastry chefs, bakers, restaurateurs, bartenders, etc.
This diversity of exhibitors and participants allows you to scan all your needs for the future season in one go. If you are creators or buyers, you will find qualified contacts for each aspect of your activity.
In addition, the SIPRHO is ideally located in time (February 12th, 13th and 14th, 2024). This pre-season event will allow you to equip yourself on time, and thus prepare the summer season in the best conditions. Perfect timing!
More than a trade show, the SIPRHO is above all a human adventure. We build our reputation on the conviviality and mutual support that reign during these few days of exhibition. It is always easier and more pleasant to create professional links in an atmosphere of trust and relaxation. It is for this reason that we insist on the values of cohesion, solidarity and exchange. The goal is to create solid and lasting links between the various players in the hotel and restaurant business as a whole.
An itinerary of wine tasting organized throughout the SIPRHO ! The opportunity for you to test your palate and discover the products of our exhibitors.
Throughout the duration of the event (February 12th, 13th and 14th, 2024), we offer many activities that will lights up the show : dances, music, competitions with prizes and goodies to be won, tastings and cooking demonstrations , and many others !
On February 13h, 2024, we invite you to enjoy the nightlife atmosphere, with an exceptional closing at 10 p.m. The opportunity to interact with exhibitors and visitors in a slightly more festive and relaxed atmosphere.
Every night, Afterworks (moments to share a drink) are organized in partner bars and restaurants. Meet exhibitors and visitors in one of the Exhibition Center partner establishments to chat over a drink.
We have gathered at Montpellier’s Exhibition Center more than 200 hospitality & catering suppliers who will present to you on Monday the 12th, Tuesday the 13th and Wednesday the 14th of February 2024 all their products and services in a friendly atmosphere.
Whether you are actively looking for new innovative solutions or simply want to keep up to date on the latest news / trends in the hotel and restaurant industry, this show is for you!
Come and discover the latest innovations, original inventions and improvements that will make your daily professional life easier.
Indeed, since the Covid crisis, the restaurant and hotel sector has had to transform and adapt to counter the pandemic. This transformation involves above all the digitization of the activity and the emergence of new trends (delivery, click & collect, contactless payment or via smartphone, QR code replacing paper menus, etc.). It is therefore becoming essential to adopt new ways of operating to respond to changing customer habits.
During the event, come and unearth the innovative nuggets of the sector. You will find new payment solutions, services to manage home deliveries, eco-responsible innovations, new reservation systems, the latest news in the field of furniture, equipment, decoration and professional textiles.
The opportunity for you to discuss with creators, suppliers and exhibitors on the subject of digitalisation, ecology and the evolution of the profession. Find solutions to your problems by surveying the booth and let yourself be surprised by the creativity of the project leaders. All in a unique atmosphere of conviviality ! Forge links with your colleagues, share your difficulties and successes, all in a friendly atmosphere : this is the experience that we offer you during these 3 days of exhibition.
Free entry on registration, fair reserved for professionals in the hospitality & catering industry.
All the suppliers of the hospitality and catering industry : paiment solutions, digital innovations, professional equipment manufacturers, furniture dealers, wine makers, coffee roasters, etc.
From Montpellier:
Tramway, line 3, direction “Pérols Etang de l’Or”, stop “Parc Expo”.
From the airport:
The SIPRHO is located just 3 minutes by car from the airport. To get there, take the D66 road towards Carnon/La Grande-Motte/Pérols/Parc des Expositions/Palavas. Enter through the southern entrance, route de la Foire, 34470 Pérols.
The show takes place on February the 12th, 13th and 14th, 2024 at Montpellier's Exhibition Center, South Entrance, route de la Foire, 34470 Pérols, France. You can get there by car and by tram. Tram, line 3, direction “Pérols Etang de l’Or” stop “Parc Expo”.
See all the practical info
The event is open:
The car parks are less than 50m from the entrance to the Show. You must go to the SOUTH entrance of Montpellier's exhibition center. All car parks are free for visitors.
During the SIPRHO you will find all the necessary equipment to start your hospitality and catering business : household appliances, furniture, fresh products, payment solutions, textiles, hygiene, drinks, wines, etc.
